Antipasto Tortellini Pasta Salad

Ingredients

• 1 (19-ounce) bag cheese or spinach filled tortellini pasta
• 1/2 cup Italian dressing
• 1 cup Palmetto Pimento Cheese
• 1/2 cup chopped salami (about 10 slices)
• 1/2 cup grape tomatoes, cut in half
• 1/2 cup pitted kalamata olives
• 1/2 small red onion, sliced thinly
• 1/4 cup parmesan cheese
• 1 teaspoon Italian seasoning
• 1/4 cup sliced fresh basil, if desired