Name: Cheddar Bay Sausage Balls
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12
Ingredients: 1 - 11.24 oz. Package Red Lobster Cheddar Bay Biscuit Mix; 11 oz. Palmetto Cheese; 1 - .12 oz. Garlic Herb Blend Pouch (found in the box of Cheddar Bay Biscuit Mix); 1 pound Breakfast Sausage (uncooked); 1 Tbsp Parsley chopped

Cheddar Bay Sausage Balls

by Palmetto Cheese

Category Appetizers and Dips Holiday

Ingredients

1 - 11.24 oz. Package Red Lobster Cheddar Bay Biscuit Mix
11 oz. Palmetto Cheese
1 - .12 oz. Garlic Herb Blend Pouch (found in the box of Cheddar Bay Biscuit Mix)
1 pound Breakfast Sausage (uncooked)
1 Tbsp Parsley chopped

Red Lobster Cheddar Bay Biscuit Mix is available at most grocery stores and is available in a four pouch pack at Sam's Club. Only one pouch is needed for this recipe. Palmetto Cheese is also available at Sam's Club and your area grocery store.
If you prefer these to be spicy, use our newest variety, Pepper Jack Palmetto Cheese. Currently available at Kroger in AL, GA, and SC. If Pepper Jack is not available, try it with Palmetto Cheese with Jalapenos.

Persons

Serving Size

4 dozen

Prep Time

15 minutes

Cook Time

15 minutes

Total Time

30 minutes

Instructions

Preheat oven to 375F.
Grease a baking sheet with pan spray or line it with parchment paper.
In a bowl, combine Cheddar Bay Biscuit Mix, Palmetto Cheese, Garlic Herb Pouch, Parsley, and Breakfast Sausage(uncooked). Mix until combined.
Scoop out mixture using a Tablespoon and roll into a ball.
Place on the prepared baking sheet and space at least 1/2 inch apart.
You should get approximately 48 balls.
Bake for 15-20 minutes at 375F.

Cheddar Bay Sausage Balls